THE HOMETWON GASTRONOMIC ADVENTURE SERIES: THE LATE LUNCH AT TAMAN TERATAI

   8th FEBRUARY 2026    ~ After the visit at the exposition in Universiti Teknologi Malaysia [UTM] [READ HERE], we were ready to get our late lunch. The impromptu decision was made in the car to stop at Aroma Bakar Restaurant located in Taman Teratai.

I had been here twice and hoping to get good food again this time. The place was almost empty at this time and we seemed to be the only people dining in at that time.

We had rice that came together with Daging Masak Lemak [Beef in Spicy Coconut Milk Gravy], Grilled Chicken and Salad with Sambal Belacan.

Lunch was good and hopefully Mr. Reduzan, the regular gastronomic adventurer, could go out for another last gastronomic adventure before the fasting month which will start next week.