Today I made history as I finally had Shellout lunch, the very first time in my life. The lunch session took place at The Morso Restaurant in Bandar Baru Kangkar Pulai, which I just visited with another set of friends the week before[READ HERE].
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| Omelette |
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| Sea Bass in Sambal |
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| All kinds of seashells in Sambal |
Except the omelette, our lunch consisted of fish and all kinds of seashells in Sambal, tasty blended chili.
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Actually I don't really fancy having the food laid on the piece of [large] paper on the table without any plate. Like it or not, that was the concept of a Shellout dining. It was an interesting experience having Shellout for a first timer like me. Thanks to my avid gastronomic adventurer friend, Mr. Ridzuan, for suggesting the menu but we shall try other food next time.
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