MY GASTRONOMIC ADVENTURE IN KAJANG WITH MY TESL FRIENDS

    30TH APRIL 2025    ~ The plan was unknown and I just had to take a train and meet Mr. Ridwan Wahid at Kota Damansara Train Station. Since we were there, we then went to pick Puan Zanariah Abd. Shukor from her house which was within the vicinity. Then Mr. Ridwan drove us all the way to Jade Hill in Kajang for our gastronomic adventure in the brand new restaurant of a dear friend named Taqisah Kopi.

I had been to the first restaurant Taqisah Cafe in Bangi twice [READ HERE and HERE]. 

We only notified our presence once we arrived there and fortunately Puan Rozida Mohd. Ramli, the cafe owner, still managed to come and entertain us at her new place despite her very busy schedule.

Apple Tea

Nasi Nusantara

Nasi Kambing Bakar

Nasi Kambing Bakar

Lontong Lodeh

Udang Petai Pizza

someone was video-conferencing, while
eating and partying

 

A mini gathering for the members of UPM TESL Class of 1993 took place for about 1 hour and a half.

It was only a short dine in session but it was worth the effort. All the food was good and we will have to go back to try other items on the menu. Please be ready to be surprised with their east-meets-fusion delicacies like Udang Petai Pizza and Daging Palembang Pasta.

I got to thanks Mr. Ridwan Wahid for chauffeuring us to the venue for lunch and Puan Rozida Mohd. Ramli for giving us another treat. The best part of it was to be able to sit and chat, and get ourselves updated with the latest information available. Thanks every body for time and the company. 

When you are in Kajang, do drop by at Taqisah Kopi and you can check its Facebook Page HERE.