Friday, January 1, 2016

EATING LUNCH CHIANG RAI STYLE


Lunch was included in the tour package so like it or not, you still have to pay for it. There was also a vegetarian section but I decided not to try. Luckily, there was a dessert section so I opted for sticky rice with mango and coconut milk, and sweet coconut milk porridge. I could eat just that which last for the long trip afterwards, before I got to eat real food.