Wednesday, January 1, 2020

MY HAT YAI GASTRONOMIC ADVENTURE - HAVING DESSERT ON THE STREET


3rd DECEMBER 2019 ~ After all the walking and shopping, what better way to quench our thirst except by trying the dessert at the stall on the street.


There were a few choices of dessert with different ingredients and we tried Lai Ci Kang, Ging Ko, Bean Curd and the other one was Bird's Nest, I think.  












I personally loved the dessert here - very refreshing for tired and thirsty shopaholics. I have never seen a stall selling a variety of dessert back home. We should have one like this, instead of all the bubble tea outlets for youngsters.

[MY HAT YAI TRIP MAIN PAGE]

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