1ST JUNE 2026 ~ The first gastronomic adventure in Pengerang happened for dinner. We randomly chose this place called Warisan Pak Busu Mat. The major attraction of this place is of its location - by the sea side.
There were already people who came for dinner when we arrived.
We tried its Asam Pedas Ikan Pari (Stingray) to go with our rice, besides fried cuttlefish and vegetables. The taste was alright, but we had had better dinner somewhere else.
We had to conclude our gastronomic trip by enjoying the view of the sea in the evening and striking a few poses before leaving the place.
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