The gastronomic adventure in Dungun happened on the 13th and 14th October 2023. It was just a one night stay so not much adventure took place, Furthermore, the breakfast was included in the resort package and we had to eat at the wedding reception.
The first stop was at a roadside restaurant when we arrived in Dungun late in the afternoon. It could be considered food for our afternoon tea and there was not much choice at that hour.
We were then served Curry Mee at Mr. Ridwan's brother's house so that should be the home-made dinner.
We still went out to search for something to eat right after the breakfast at the resort on the second day. I had Laksam which I hoped could be something light enough before we started eating again at the wedding reception right after.
Hopefully I would be back in Dungun again one day to embark on another gastronomic adventure, finding authentic Terengganu cuisines.
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