14th JULY 2022 ~ For the next gastronomic adventure, we drove out of the city to a place called Tanjung Adang where Yeo's Sekeluarga Seafood Restaurant was located.
We were the second group of customers to arrive that evening so we had the place all to ourselves.
My guests, Puan Sakinah Ismail [of UPM TESL class of 1993], her husband and daughter, loved the seafood dishes served but we had to eat quickly as one or the waiters told us there would be a high tide that would flood the river bank in about half an hour. This could be because of the Supermoon phenomena which happened the day before. I just could not imagine if we got trapped in the restaurant which was built on stilt on the water and had to spend the night there until it subsided. I was even thinking of waiting to see the high tide but wouldn't want to take the risk.
It was an evening of great food and interesting experience. But the gastronomic adventure would resume the next day.
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