I couldn't even remember when was the last time I had chapati for tea. The place I would visit was this stall at Pandan Market, and mine was always complemented by its kimah - mince meat dish.
It was time to introduce my companion in my gastronomic adventure to this eating spot operated by the Pakistanis [I think]. Mr. Syazwan Shavarein had his chapati with mutton and I heard positive review from him.
It should be tea but it was quite heavy so I hope I could skip dinner this evening. Note to self: No more heavy meal after this.
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