Monday, November 25, 2019

MY BELITUNG GASTRONOMIC ADVENTURE - EATING DINNER AND BREAKFAST AT THE DIRECTOR'S HOUSE

spot the lobster

26TH OCTOBER 2019 - Dinner on the second night on Belitung Island was served at the Director's house. It was a meal fit for a king - there were many dishes on the dinner table mostly consisted of seafood. However, the star dish which was the centre piece of it all was the lobster. All the food was prepared by another restaurant (I think) and the food items were sent earlier to be cooked there in the morning. We spent a longer time at the dining hall as there were just too many things to be eaten. Food tasted much better when shared among friends.










The last meal at the Director's house was breakfast the next day before we checked out for the next trip. The local food item that morning was Nasi Uduk - something like our "nasi lemak" but it came with noodles.

nasi (rice) uduk










With that kind of food, I hope I will be invited again to stay at the Director's house in the future. I don't mind getting fatter at all.

[MY BELITUNG TRIP MAIN PAGE]

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